Brewday - For something different, I decided to fly sparge today's beer. About half way through I remember why I don't fly sparge on my system. I have a hard time maintaining the temperature in the mash tun. I bailed half way through and batch sparged. I ended up getting more than I needed for my initial volume. To remedy, I boiled longer before I added my first hop charge. I'm going to try to fly sparge again when it's a little warmer.
My next two brewdays will be dedicated to my yeast experiment regarding German Hefeweizen. I need to stick to my repeatable process for those two sessions.
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